Menu for October 17th, 2006

Main Course

v Plain/Masala Dosa $3/$4

South Indian crepes. comes with Coconut/Peanut Chutney and Sambar.

Masala Dosa comes with Aloo (potato) Curry.

v Tamarind Rice $3

Rice with Tamarind, Peanuts, Cashews, and various spices.

Dessert

v Sweet Pongal $3

Made from Jaggery, Rice and Lentils.

Drinks

v Mango Drink $1